TPSM 3000

AUTOMATIC CREAM BISCUIT SANDWICHING COOKIE MACHINE

It is the whole of the mechanisms that allow

circular and angular biscuits of different sizes to

be creamed in a balanced and desired amount

and smoothly transferred to the conveyor belt.

Our creaming machine consists of 3 manifolds

and 6 channels.

Technical Specifications

TOTAL INSTALLED POWER 27.4 kW
SUPPLY VOLTAGE380 V
CURRENT CONSUMED13 A
MOTOR VOLTAGE3 Phases 220 V
CONTROL CIRCUIT24 V DC
MOTOR POWER 1x3 kW- 6x2.2 kW- 4x0.55 kW-12x0.75 kW
CAPACITY1800 RPM/min.

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